Rosé Wine Excellens Rosé with D.O. The Rioja. Made with Garnacha Riojan grape, full of unique nuances. This Joven wine is the Premium Rosé from Bodegas Marqués de Cáceres.
Rose wines
Rosé Wine Enate with D.O. Somontano. A Young wine Rosé with a red wine vocation, produced by Bodega Enate. It is a very well vinified Cabernet.
89 Peñín | World Rosé Contest: Gold
Rosé Wine Otazu Tempranillo from D.O. Navarra. Made using the traditional method of bleeding the Tempranillo grape. A Young rosé wine from the Señorío de Otazu Winery.
Marqués de Cáceres Rosé Wine, made with Tempranillo and Garnacha grapes, vinified separately by the natural bleeding method. A Joven Rioja from the Marqués de Cáceres Winery.
ORO Global Rosé Masters
Rosé Wine Señorío de Nevada, which mixes the types of grape Garnacha and Tempranillo grapes. A wine with a lot of freshness and volume thanks to its aging on lees. A Joven wine made by Hacienda Señorío de Nevada from D. O. Granada.
Rosé Wine Nicte Rosa Pálido from the Fuentespina winery with V. T. Castilla y León. The bunch of Prieto Picudo ripens slowly as it suffers the climate of the plateau with very cold nights in the summer. This wine is made with the first wort obtained by bleeding.
Bacchus: Gold
Rosé Wine Aire de Protos 2020 is characterized by being a friendly, light and fresh wine. It is presented with a bright pinkish color. Made 100% with Tempranillo grapes. Joven wine from D.O. Cigales from the Protos winery.
Vino Rosado Flamingo Rosé has the qualities of the rosés of Provenza that reflects the elegance and audacity of the first Conde de San Cristóbal. A Joven balanced, harmonious and limited production rosé wine made with grapes of the Tinta Fina variety.
Viña Pomal Rosado, is made by the method of bleeding that consists of separating the mosto from the skins. This must is fermented at a controlled temperature, maintaining the aromas and freshness of the wine. Unique color, with a characteristic acidity that brings freshness and youth and varietal nuances that make it long and expressive.
Rosé Wine Arzuaga Rosae with D.O. Ribera del Duero. Made with 100% Termpranillo grapes from 25 year old vines from Finca La Planta. Bodegas Arzuaga presents a very lively and fresh rosé wine.
Rosé Wine Laus Garnacha - Syrah, wine with D.O. Somontano. Made with the free-run juice of our Syrah and Grenache grapes, it is characterized by intense aromas of strawberry, red fruits and violets. A very sweet and smooth wine on the palate.
Rosé wine Aradón with D.O. La Rioja, made from 100% Garnacha grapes. Wine with powerful memories of childhood thanks to the sensation of red berries, strawberries, jelly beans, violet candy. It is a rosé that enamors and amplifies body and mind.
Carchelo Rosé wine with D.O. Jumilla. Made with Monastrell grapes by Bodegas Carchelo.
Rosé wine Laudum Rosé, wine made exclusively with monastrell grapes. Laudum Rosé is pure grape fruit, the delicacy and essence of the classic Alicante grape. Smooth, round and well balanced, it is easy to drink and very pleasant on the palate.
Rosé Wine Alcanta. Young wine with D.O Alicante, elaborated with Monastrell grape, from Bodega Bocopa. Vintage wine that surprises for its freshness and lightness, resulting in a very pleasant wine to drink and share at the table every day.
Rosé Wine Protos Parcela de Sallana , with Cigales Designation of Origin from Bodegas Potos. Made with Tempranillo, Garnacha and Albillo grapes. A wine of excellent complexity, both on the nose and on the palate, setting it apart from other wines.
The elaboration of a rose wine is similar to that of a white wine, with the exception of the use of red grapes, or a mixture of white and red (there is only one rose variety in the world, the Poulsard, of French origin). Until a few years ago, rose wine has been reviled as wine that is not of high quality.
Guilt of this has been the producers themselves, who destined the worst grapes (white and red) to make roses. Today things have changed a lot, fortunately, and they are making great roses, besides that they are marking a new trend of or for their versatility at the time of the pairing and the ease of their intake.
Rosé is a type of wine difficult to elaborate, but when it is achieved it can provide us with great pleasure. Historically it was a rather delicate dry wine, it was not until after the Second World War when it became fashionable for mass consumption in its half sweet versions, being classic examples the so-called American blush of the 1970s. Now it has become, for fortune, to a drier and "bigger" style, wines produced from grapes such as Tempranillo, Syrah, Garnacha or Cariñena in warmer regions such as Spain, French Provence and Languedoc and even in Australia.
OPTIMAL PAIRINGS:
-Pairings by similarity or contrast: the rosés are versatile wines that accompany perfectly rice and pasta, spicy dishes (Mexican, Indian, Moroccan cuisine) and salads of all kinds.