MARTELO

Vino Tinto Finca Martelo

Red Wine Finca Martelo: Excellent Reserva wine from Bodegas Torre de Oña, made with Tempranillo grapes. A Rioja with fruity and balsamic notes, aged in American oak barrels.

95 Parker | 94 Peñín | 93 Tim Atkin | 93 Suckling

Bottles per box
6
Bottle
0.75 l
Origin
La Rioja
Type of grape
Tempranillo
Elaboration
Reserva
146
New
 

Age: Reserva

Winery: Bodegas Torre de Oña

Type of wood: The aging takes place mainly in American oak, which favors the sweetness, the softness and the delicate and complex nuances without there being a great tannic load.

Tasting note for Red Wine Martelo:

Vista-Vinos-Covigran

Intense garnet color with medium-high layer, clean and bright.

Nariz-Vinos-Covigran

On the nose, fruity notes, with a predominance of blackberries and berries and balsamic touches in the background.

Boca-Vinos-Covigran

Good structure in the mouth, balanced with a good acidity, elegant tannins and a long and pleasant aftertaste where the fruity and balsamic notes stand out again.

Optimum service temperature: 15° C.

A pairing: Redondo de ternera asado.

Ingredients: A piece of 1.5 kg. of veal, 1 large onion, 6 cloves of garlic, 2 bay leaves, dry thyme, white wine, water, salt, ground black pepper and extra virgin olive oil.

Elaboration:

- First, we prepare the meat by removing the fat, add salt and pepper and also dry thyme on both sides of the meat.

- Preheat the oven to 180° C. above and below.

- Peel the onion in large pieces and place it on a tray suitable for the oven. Place the meat on the onion and put a good squirt of olive oil and a glass of white wine on top.

- Chop the garlic and add to the tray. Also add the bay leaves

- Put some water to make a sauce during the cooking of the meat. Put in the oven and cook on both sides for about 1 hour.

- After 1 hour we remove the meat from the oven and let it rest so that the content is reduced. The meat will be well made and juicy.

- Serve cut in thick slices and with sauce on top.

To enjoy!

Bottles per box
6
Bottle
0.75 l
Origin
La Rioja
Type of grape
Tempranillo
Elaboration
Reserva
146
New

The Torre de Oña winery has been operating since, in 1995, La Rioja Alta, S.A. will lead this exciting project with the aim of producing a wine of excellent quality and with the personality that provides one of the best payments in the prestigious area of the Rioja Alavesa.

Finca San Martín is made of clay-calcareous soil and is located 600 meters above sea level, which means that together with the different orientations that make it up, they give the place a great natural wealth.

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