WINES

Manzanilla La Gitana is a chamomile made in Sanlúcar de Barrameda by Bodegas Hidalgo-La Gitana. It is made with the Palomino Fino grape variety, from their own farms located in Balbáina and Miraflores. The wort is made from this grape which, once converted into wine, will enter into the Soleras system. 92 Peñín

Manzanilla La Gitana en rama is a bottled wine without cold stabilization, nor filtration avoiding to the maximum any pre-bottling treatment, so that the difference between the wine that one could taste directly from the boot is minimal compared to that found in the bottle. 91 Parker | 92 Peñín

Sweet wine Pedro Ximénez Triana is a natural sweet wine from D.O. Jerez-Xérés-Sherry, oxidative aging, and its best qualities come from the variety of Pedro Ximénez grapes used for its vinification.