Fermentation in stainless steel tanks and ripening with its fine lees for one month. Later clarification and bottling, keeping a wine with a lot of freshness.
Cherry color with violet tones, clean and bright. The nose is sweet, with aromas of black and red fruit and floral notes. Very elegant for a young wine, with a long journey.
The Viura is not a very expressive variety, but very elegant if well worked in winemaking. This wine stands out for its aromatic depth of white fruits and flowers and for its optimum acidity.
Cherry red color medium-high layer. On the nose, it has an average intensity, with aromas of red fruits and some memory of pyrazines, notes of coconut and Mediterranean forest.
Low temperature pellicular maceration in stainless steel tank. Slow alcoholic fermentation that is interrupted with a cold treatment in order to eliminate the fermentative yeasts, without the alcoholic fermentation its completed. It is thus obtained, in the most natural way, a wine qualified as semi-sweet.
Lagartijo is made only with grapes of the Verdejo variety. It is a young wine, fermented in stainless steel tanks and with controlled temperature. It has a aging on its lees for about 3 months.
Berliner Wein Trophy: Gold. Mundus Vini: Gold. Bacchus: Silver. A different Verdejo that surprises on the nose and fascinates the palate. Made with grapes from old vines, from the Segovian villages of Moraleja, Aldeanueva, Codorniz and Santiuste, harvested by hand, at their optimum ripeness point.
Made with 100% Garnacha grape by the traditional method of bleeding. It is a young wine, with an intense pink color and aromas of red fruit and floral.
Red color turning to mahogany with tiled color edges, offers us a range of tertiary aromas, animals and dried figs in first olfaction, to give way to notes of coconut, fruit compote and waxes.
Proensa: 90 ptos. Gourmets: 87 ptos. The secret is in Garnacha, that Rioja Garnacha full of unique nuances that do not tire. Made looking towards the French Provence, it appears pale salmon with sparkling onion skin, bright, elegant and only in sight.
Peñín: 89 ptos. Concurso Mundial de Rosados: Oro. A very well vinified Cabernet, where the Cabernet does not give, neither in the nose nor in the mouth, those pirezinas of the Cabernet that remember the green pepper and are not very pleasant.
Very pale yellow color with greenish flashes and very thin light bubble. Bach Frizzante Moscato is a sparkling wine full of freshness and vivacity. It has very intense aromas and a typical sweetness of the variety.