Red Wine Otazu Premium Cuvée from the D.O. Navarra. Made with type of grape C. Sauvignon and Merlot. The Premium Crianza from the Otazu winery.
92 Peñín | DOBLE ORO Gilbert & Galillard
Winerie Otazu
Bodega Otazu fuses wine, art, nature and history. It is the most northern PDO Pago winery in Spain. It consists of a splendid manor from the Middle Ages, an old winery built in 1840 in the French chateau style (now converted into a museum and art gallery) and a new winery or Wine Cathedral where the wines are aged.
All the wines are of great elegance, the most recognizable characteristic of the winery is that it does not release any wine to the market until it has been rounded in the bottle for the necessary time to reach its optimum moment of consumption.
- New
Sparkling wine Espuma de Otazu. Vintage Brut sparkling wine made exclusively with Chardonnay grapes using the traditional method, the same method used for Champagne wines.
Rosé Wine Otazu Tempranillo from D.O. Navarra. Made using the traditional method of bleeding the Tempranillo grape. A Young rosé wine from the Señorío de Otazu Winery.
White Wine Otazu Chardonnay from D.O. Navarra. A 100% Chardonnay white wine from the Señorío de Otazu winery. 3 months of aging on its lees, with a predominance of fruit and floral notes
91 Peñín | ORO Gilbert & Galillard
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White wine Pago de Otazu Chardonnay with D.O.P. Pago de Otazu. A 100% Chardonnay white wine from the Señorío de Otazu winery. Grapes harvested by hand in September and aged for 6 months in French oak barrels.
- New
Red wine Pago de Otazu from D.O.P. Pago de Otazu. Wine made from Merlot and Cabernet Sauvignon grapes, harvested by hand in October and aged for 18 months in French oak barrels.
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Altar red wine from D.O.P. Pago de Otazu. Wine made from Cabernet Sauvignon grapes. Prior to fermentation, cold maceration at 8ºC for a week. Aged for 18 months in French oak barrels.